A corner of culinary paradise that will transport you directly to the heart of Calabrian gastronomic tradition.
From the moment you step through the door of this welcoming establishment, you will be enveloped in a warm and familiar atmosphere, thanks to the friendly welcome of the staff and the minimal yet refined decor.
The Calabrian specialties prepared here are simply divine. You absolutely cannot miss the traditional appetizers, such as local cured meats and cheeses, accompanied by homemade bread and hot chili oil, which immediately kickstart an unforgettable culinary experience.
The restaurant in Borgo di Miglierina is a true temple of traditional cuisine, where every dish is prepared with care and passion.
It's a place where Calabrian flavors and traditions are celebrated to the fullest, making every visit a unique and unforgettable experience.
The first courses, the homemade pastas, are one of the restaurant's highlights. From the famous pasta with chickpeas, with its spicy and enveloping flavor, to stuffed eggplants, rich in meat sauce and cheeses, every bite will make you discover new flavors and aromas that explore the rich tradition of this region.